Wellness Simplified! The Everyday Seasonal Cookbook

Thank you, Krista and Sky, for pouring your hearts into such a wonderful masterpiece! Everything about your cookbook is simply magnificent-from the fabulous recipes, to the colorful pages and illustrations, to the seasonal guidelines, to the helpful tips! Initially, I bought copies to give as gifts; however, I am thrilled that I decided to get one for myself. Your hard work, time and creative energies are deeply appreciated! What a treasure of a cookbook! Again, thank you!

This cookbook is incredibly comprehensive and informative. I never considered making my own ketchup! The recipes are easy to follow and delicious. I thoroughly enjoy planning my meals by the seasons per their suggestions. Thank you Krista and Skyler!

I reserved a copy of  "Wellness Simplified - The Everyday Seasonal Cook" as soon as I heard about it.  Then I had to wait for the holidays to actually get it from my family who know how much the education from FGF means to me.  It was well worth the wait!!!  I have tons of notes and recipes from all of their classes, but ... The book is great - makes it so much easier having it all in one place AND there are new recipes!  It's a great companion to "Wellness Simplified - Herbalism From The Ground Up" and is organized seasonally the same way.   Forrest Green Farm Rocks! This book is a must-have for anyone who's interested in whole living! If you can, consider taking their classes. You won't regret it!

I am loving this cookbook, it is beautiful with colorful graphics and pictures and easy to follow instructions. There are nutritional basics that are easy to understand, guidance for buying healthy whole foods, how to eat seasonally, and so much more. Thanks Krista and Sky!

I met Skyler at a Homesteaders Of America event in 2022. It was the first I had heard of Forrest Green Farms. I love books and quickly purchased their first Book Herbalism From The Ground Up. That night back at my hotel I had time to read the book and was so impressed by how much information about herbs they got into one book. I ordered The Everyday Seasonal Cookbook as soon as it was available with 12 of their herb packets. Anyone interested in being self-sufficient or just being knowledgeable in plants and food should buy both these books for their bookshelf. I already know a lot and have tons of books already but find both Wellness Simplified books to be a great addition. I really appreciate that Krista and Skyler also published these themselves and printed them in the USA! Keep up the good work and thank you to your family.

I love this cookbook! It is much more than a cookbook, it has so much additional information and inspires you to pursue a healthier lifestyle. It is done beautifully and you can sense the love that Krista and Skye put into it! It is the perfect companion to the Wellness Simplified book, too!

I have been waiting for this cookbook and it's finally here! I couldn't be happier with the way it's written. I loved learning about seasonal eating and the things your body needs at the different times of the year. This cookbook is a gem! I bought a few for Christmas gifts. I think everyone needs to have one. Thanks Krista and Skyler

This cookbook is great. It’s so much more than a cookbook with all the helpful tips and information. I love how organized it is and the variations based on time or abilities, supplies! I bought another one for my sister as a gift! I can’t wait to give it to her.

This seasonal cookbook is wonderful as a companion to the previous Wellness Simplified herb book.

From the basic guide through the kitchen and nourishing ingredients, to the tasty healthy recipes for each season, this cookbook reinforces that wholesome eating can be well seasoned and delicious.

Can't wait to try recipes from this cookbook through the year using my garden as a resource for healthful ingredients.

I enjoyed the book. It is very comprehensive. The front of the book goes through different techniques of cooking and variations of the same foods.
Being an herb-type person I am thrilled with the recipes that were selected using other herbs (shiso, gota kola, nettle etc.) for culinary use instead of the standard cooking herbs (basil, oregan, etc.) Although they are also included in the recipes. The format of the book is easy to use and very colorful. Many pictures are included so you know what it should look like when you finish making it. (not always the case when I cook - sometimes my pies turn out to be puddings). I look forward to giving this book as a gift to people I know will enjoy them, not only for health benefits, but also for taste.

This is NOT your traditional cookbook. Along with many wonderful recipes (my favorite so far is the Mac and Cheese Salad), there is an abundance of nutritional information. The "Guide to Buying Whole Foods" section was especially informative for me describing different food types, how they are processed by your body, the nutrients they provide and how best to buy and use them. I have started to make the herb infused vinegars and oils to enjoy on my fresh vegetables as they are harvested. The instructions are easy to follow and the pictures and text are excellent! A must-have for every kitchen!

I love this cookbook! The recipes are well organized. The photos and graphics are wonderful.

I have enjoyed trying new recipes and have liked them all. Recently, I made the Basil Panzanella, Tuna Curry Pasta and Green Bean Tomato Feta Salad. All delicious! I recommend this cookbook 100%. It is my favorite.

You will not be disappointed with this cookbook. I use it all the time. There are so many wonderful recipes and I love how they categorize them by the season. The way they give detailed instructions makes following the recipes easy, enjoyable and fun. I especially love to make sourdough bread using this cookbook's recipe. Let me also mention the soups!!!!! And the appetizers! I could go on and on about this cookbook.

This is the companion cookbook to the wonderful classes at Forrest Green Farms in Virginia. They teach us about choosing whole foods, sourcing, eating by the season - a wealth of information in this well organized and easy to use book. Combined with their Herbal book, it's my go-to now for my journey to wellness. I highly recommend! (I bought the book at their Farm Store).

I love this book, not just for the amazing recipes, but also because it is chock full of information from how to determine the freshness of food to the various health benefits. The recipes are organized by season, which is really helpful. It is a great gift book, as well.

I love how this cookbook is broken down by seasons. I have to admit some of the recipes I thought I would not like but after trying them, they are delicious! Learned that fermenting foods is so much easier than canning and they are good for you. Highly recommend!

I’m fortunate enough to have been a student of FGF and to have this book as a cooking resource has been sheer delight. However you don’t have to have taken classes from FGF, I have sent friends and family copies and they love just as much as I do.

I've been a student of FGF going on 15+ years. Second to live classes, their books are indispensable for growing, cooking, and living a whole foods lifestyle.

I have taken Krista's classes and her books are a MUST have! Very informative and easy to follow.

I purchased this cookbook directly from the FGF farm store. It is so much more than a cookbook! Beautifully illustrated, this companion to their Herbalism from the Ground Up book takes you through the seasons of preparing whole foods for a delicious and healthy lifestyle. I highly recommend this book!