Forrest Green Farm
Chicken Processing Workshop
$100.00
Tickets
Saturday September 14, 2024: 9am-1pm
Learn all about our pasture-raised broiler chickens (meat) operation at Forrest Green Farm. Spend the morning with Rob as he shows how to process chickens. You will take home a chicken you helped process!
š Breed selectionĀ
š How to know when your birds are the correct size to processĀ
š Processing equipment, procedures, packaging and storage (you will take home a chicken you helped process)
š How to cut up a whole chicken for partsĀ
š How to package chicken parts
š Record keeping for regulations and profitabilityĀ
š Handout with equipment recommendationsĀ
Children over the age of 12 are welcome to participate, but must be accompanied by a parent or guardian.
*This class will need to be held outdoors/in the barn. Participants need to be prepared for seasonal weather elements.Ā This workshop is non-refundable.Ā